The Roero Riserva "Ròche dřa Bòssořa" has a ruby red colour with garnet hues and a graceful, various and charming perfume. On the nose elegant, varied and floral and spicy sensations. Together with undergrowth and tobacco anticipate a full, deep palate. its full body taste -supported by the poliphenolic structure- makes this wine suitable for long ageing.
Why have we selected this wine?
Thanks to the chemical composition of the soil, Roero is able to compete with the most noble Piedmontese wines, Barolo and Barbaresco. In the locality of La Bòssořa the vineyards are exposed to the south to allow perfect ripening of the grapes which occurs in a late period (around mid-October). The fermentation and maceration phases are long enough to guarantee the extraction of indispensable compounds: for the refinement of the wine (which takes place in barriques for about 24 months) and for its longevity.
Alberto and Ezio
Michele Taliano winery was founded in 1930 and today it is run by the third generation Alberto and Ezio Taliano. The winery is based in Montà D'Alba in the heart of the Roero wine-region and the family, due to their very old roots is known with the nickname of "Re Cit" that in piedmontese dialect means "Little Kings".
Like the family, also Taliano's wines have always been a great expression of traditional and timeless Piedmontese wines. In the mid-nineties, Michele's sons, Alberto and Ezio took over and began to renovate the farm. Besides renewing the buildings, they also introduced state of the art new wine-making technologies to further increase the quality of the production and refinement of the wines.
|NAME:||Ròche dřa Bòssořa, Roero Riserva DOCG 2017|
|APPELLATION:||Roero Riserva DOCG|
|GRAPE VARIETY:||100% Nebbiolo|
|AGING:||Wood 24 months|